How Are Agriculture Consulting Firms Shaping the Future of Sustainable Farming?
As the farming and agriculture sector is continuously evolving for sustainable practices, there is a call for businesses to change with the times. Perhaps the least known but also most exciting innovation within the agriculture sector is regenerative organic agriculture. Regenerative organic farming is centered around rebuilding soil, increasing biodiversity, and a rise in ecosystem […]
The Importance of Rhizophagy in Regenerative Agriculture
The Importance of Rhizophagy in Regenerative Agriculture Rhizophagy—literally meaning “root eating”—refers to a unique plant-microbe interaction where certain bacteria and fungi cycle between the soil and the plant root interior. During this process, microbes are absorbed into plant roots, partially digested to release nutrients, and then expelled back into the soil to repeat the cycle. […]
Practical Strategies for Integrating Mycorrhizal Fungi in Regenerative Agriculture
Practical Strategies for Integrating Mycorrhizal Fungi in Regenerative Agriculture Across the globe, regenerative farmers are increasingly adopting methods that foster and enhance the activity of mycorrhizal fungi—particularly arbuscular mycorrhizal fungi (AMF) and ectomycorrhizal fungi (EMF). These soil organisms play a central role in nutrient cycling, soil structure, and plant resilience. Rather than relying on inputs, […]
The Importance of Mycorrhizae in Regenerative Agriculture
The Importance of Mycorrhizae in Regenerative Agriculture Mycorrhizae — from the Greek myco (fungus) and rhizae (root) — refers to the symbiotic association between fungi and plant roots. This relationship plays a fundamental role in regenerative agriculture by enhancing soil health, increasing plant resilience, and supporting long-term ecosystem function. Mycorrhizal fungi form extensive underground networks […]
Microbial associations
Restoring Soil Microbial Associations for Sustainable Agriculture Modern agricultural practices have significantly disrupted the natural relationship between plant roots and beneficial soil microbial communities. These microorganisms play a critical role in nutrient cycling, soil structure formation, and plant resilience. However, their functions have been increasingly replaced by synthetic inputs such as chemical fertilizers, pesticides, and […]
Soil Health
Regenerating Our Soils. Over the past six decades, our agricultural soils have undergone significant degradation due to intensive farming practices. The overuse of tillage, synthetic fertilizers, insecticides, fungicides, and herbicides has severely impacted soil health. These conventional methods, while increasing short-term yields, have long-term consequences that compromise the very foundation of sustainable food production. One […]
